Eggless cake pops

Eggless cake pops

I came across this recipe in a cookbook and thought of giving a try , but became big hit in my family . My son 1 and half years old loved the plain cake balls. So here we go

Ingredients

 

Eggless vanilla cake	250 gms
Butter cream frosting	¼ cup
Compound white chocolate	100gms
Compound Milk chocolate	100 gms
Colour sprinkles	As needed
Lollypop sticks	10

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Method

1. Put the cake in a blender and make it into powder or you can use your hand also.
2. Add the butter to the cake crumbs and mix it .
3. Make small ball and put it into the fridge for half an hour  to become hard 
4. Meantime melt the white chocolate and milk chocolate in a double boiler.
5. Insert the lollipop sticks in the cake ball and dip it in the white chocolate and some in milk chocolate and add some sprinkles . 
6. Put them in the fridge to set for 1 hour