Valentines day cake

Vanilla cake with fondant icing 

Valentines day is a special day not only for lovers but also for all who wants to share their love and affection with their loved one.So i have prepared a heart shaped cake with fondant icing for my lovable husband and i love him so so much ................................

Ingredients

Maida	100 gms
Sugar	100 gms
Milkpowder	60 gms
Baking powder	1 tsp
Baking soda	1 tsp
Dalda	50 gms
Milk	¼ cup
Water	¼ cup
Curd	¼ cup
Vanilla essence	2 tsp

Butter cream icing

Butter	50 gms
Icing sugar	2 cups
Vanilla essence	1 tsp
Fondant	200 gms
Edible food colours	As needed

Method 

1. Sift all dry ingredients at least  two times.
2. Cream dalda and sugar .
3. Shift all the dry ingredients to dalda mixture .Then add milk,water and essence give a good stir in one direction .
4. At last add curd to the mixture stir slowly and transfer it to the greased mould 
5. Bake it for 30-35 minutes or when you insert a toothpick it has to come clean.
6. Let the cake cool down before icing .
7. For icing mix butter,sugar and vanilla essence till you get a decorating consistency which is slightly thick. 
8. First apply a fine coat of butter cream icing on the cake and refrigerate for 15 minutes, then roll the fondant into a clean and dry place dusted with icing sugar and decorate your cake as you wish and enjoy.